Red Velvet Cake in a Can is among the unique treats Sweet Cravings by Mags brings to you. This can of velvety sweetness gives each your palate the tickle it wants. With its unique packing, surely it’ll make your heart overflow with gladness.
ALL THE GOOD THINGS STUFFED IN A CAN
Most and creamy, this red velvet cake in a can baked by Sweet Cravings by Mags is a masterpiece you shouldn’t dare to miss. This layer of sweetness stuffed in a can will surely turn your gloomy days brighter. With its cream cheese frosting that’s stunningly adds to the flavorful taste, this is one to match your picky taste buds.
HOW TO MAKE THE CREAM CHEESE FROSTING
What you need
8 oz cream cheese package, softened
2-3 cups of powdered sugar
1 tsp vanilla
1 cup unsalted butter, softened
- Beat the softened butter and cream cheese in a large bowl using an electric mixer for 2-3 minutes at minimum speed. Continuously scrape the bowl until it gets smooth and creamy.
- Add vanilla and stir in powdered sugar.
- Spread frosting on red velvet cake layer